Chocolate processed at low temperatures according to the old Aztec process.

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Xicara is a pre-prepared, water soluble chocolate drink. Created in…


The Bonajuto Family

Six generations of artisan confectioners
Bonajuto - Antico Cioccolato di Sicilia


Sicily is an individually wrapped chocolate in a special 18-piece…


Bonajuto and Modica

Bound to their region by deep roots

Processing method of Chocolate

We’ve been making and loving our chocolate since 1880


Maris is a praline that fuses the flavour of chocolate…

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